Monday, April 4, 2016

White Chocolate Macadamia Nut Blondies recipe

2 cups packed brown sugar
2/3 cups softened butter
2 eggs
2 tsp vanilla
2 cups flour
1 tsp baking powder
1/4 tsp baking soda
6 oz white chocolate chips
1 cup chopped macadamia nuts

Preheat oven to 350* and grease a baking dish.
Mix all ingredients together, adding in the chocolate chips and nuts last.
Bake in a greased pan at 350* for about 1 hour. Check after 50 minutes, and every five minutes thereafter, until golden brown and firm.